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Home > Products > Phosphate > Ammonium Phosphate > Diammonium phosphate for wine-making alcohol
Diammonium phosphate for wine-making alcohol
Diammonium phosphate for wine-making alcohol
Diammonium phosphate for wine-making alcohol
Diammonium phosphate for wine-making alcohol
Diammonium phosphate for wine-making alcohol
  • Diammonium phosphate for wine-making alcohol
  • Diammonium phosphate for wine-making alcohol
  • Diammonium phosphate for wine-making alcohol
  • Diammonium phosphate for wine-making alcohol
  • Diammonium phosphate for wine-making alcohol

Diammonium phosphate for wine-making alcohol

    Unit Price: USD 1000 / Metric Ton
    Payment Type: L/C,T/T,D/P,Paypal,Money Gram,Western Union
    Incoterm: FOB,CFR,CIF,FCA,CPT
    Min. Order: 1 Metric Ton
    Delivery Time: 7 Days
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Basic Info

Model No.: Food grade

Type: Potassium Phosphate

Grade Standard: Food Grade

Origin: China

Grade: Food Grade

Application: Food Additive, Food Ingredient, Industrial Additive

Package: 25kg Bags

Standard: FCC VII

Content: 98%

Appearance: White Crystal

CAS No.: 7783-28-0

Molecular Formula: (NH4)2HPO4

HS Code: 3105300090

Additional Info

Packaging: 25kg bags

Productivity: 30000MTs/year

Brand: KOLOD

Transportation: Ocean,Land,Air,express

Place of Origin: China

Supply Ability: 30000MTs/year

Certificate: ISO9001,ISO14001,ISO22000

HS Code: 28351000

Port: Lianyungang,Qingdao,Shanghai

Product Description

Ammonium Phosphate, Dibasic

Other name : Diammonium Hydrogen Phosphate; Diammonium Phosphate

Molecular Formula : (NH4)2HPO4

Molecular Weight : 132.06

INS: 342(ii)

CAS: [7783-28-0]

DESCRIPTION

Ammonium Phosphate, Dibasic, occurs as white crystals, a crystalline powder, or granules. It is freely soluble in water.

The pH of a 1:100 aqueous solution is between 7.6 and 8.2.


Function: Buffer; dough conditioner; leavening agent; yeast food.

REQUIREMENTS

Identification A 1:20 aqueous solution gives positive tests for Ammonium and for Phosphate, Appendix IIIA.

Assay Not less than 96.0% and not more than 102.0% of (NH4)2HPO4.

Arsenic Not more than 3 mg.

Fluoride Not more than 10 mg.

Lead Not more than 4 mg.

TESTS

Assay Dissolve about 600 mg of sample, accurately weighed, in 40 mL of water, and titrate to a pH of 4.6 with 0.1 N sulfuric acid. Each milliliter of 0.1 N sulfuric acid is equivalent to 13.21 mg of (NH4)2HPO4.




Arsenic Determine as directed under Arsenic Limit Test, Appendix IIIB, using a solution of 1 g of sample in 35 mL of water.

Fluoride Determine as directed in Method IV under Fluoride Limit Test, Appendix IIIB, using a 2-g sample, Buffer Solution A, and 0.1 mL of Fluoride Standard Solution.

Lead Determine as directed in the APDC Extraction Method under Lead Limit Test, Appendix IIIB.

Packaging and Storage Store in tightly closed containers.



Looking for ideal Diammonium Phosphate food additive Manufacturer & supplier ? We have a wide selection at great prices to help you get creative. All the Diammonium Phosphate for Alcohol Making are quality guaranteed. We are China Origin Factory of Diammonium Phosphate for Making Wine Alcohol. If you have any question, please feel free to contact us.

Product Categories : Phosphate > Ammonium Phosphate

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